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Cereal With 70$ Sugar Hooks Kids on Junk-Food Bliss Point
Bloomberg
After E. coli from a burger paralyzed 22-year-old Stephanie Smith, Michael Moss's newspaper story tracing the meat's origins helped win him a Pulitzer Prize in 2010. The titular villains of Moss's new book, “Salt Sugar Fat: How the Food Giants Hooked Us,” ...
'Salt Sugar Fat' by Michael MossNew York Times
Michael Moss on "Salt Sugar Fat"Chicago Tribune
How the food industry hooked us on unhealthy productsCBC.ca
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